Ask Dr. LJ: Floating objects
Oct. 1st, 2007 10:57 amOkay, this has been driving us around the bend at work for weeks.
What is an object, preferably spherical or close to it, that would float below the surface in the water? Fresh or salt, either's fine. Something recognizable to kids and preferably visually interesting.
What is an object, preferably spherical or close to it, that would float below the surface in the water? Fresh or salt, either's fine. Something recognizable to kids and preferably visually interesting.
no subject
Date: 2007-10-01 03:21 pm (UTC)no subject
Date: 2007-10-02 05:09 am (UTC)no subject
Date: 2007-10-01 03:34 pm (UTC)no subject
Date: 2007-10-01 03:42 pm (UTC)Or you could try freezing salt water. It sinks after it freezes.
Or coat raisins in sugar and watch it bob up and down.
Ummm, pumice floats for a while, but then sinks as the holes fill up.
I know this isn't helpful....
no subject
Date: 2007-10-01 03:56 pm (UTC)no subject
Date: 2007-10-01 03:59 pm (UTC)This was how our physics teacher in elementary school demonstrated how much air weighed.
no subject
Date: 2007-10-01 04:19 pm (UTC)From another page, I find that milk has a density of 1.03 g/cm3, so that's another candidate for filling a balloon.
no subject
Date: 2007-10-01 04:18 pm (UTC)no subject
Date: 2007-10-01 04:19 pm (UTC)Hm. How about a water balloon (clean water) in salt water?
no subject
Date: 2007-10-01 04:53 pm (UTC)no subject
Date: 2007-10-01 05:36 pm (UTC)Are you looking for a specific size?
no subject
Date: 2007-10-01 07:16 pm (UTC)no subject
Date: 2007-10-02 03:14 am (UTC)I am highly amused to now discover that there is an International Bryozoology Association.
no subject
Date: 2007-10-02 05:27 am (UTC)According to CRC, amber appears to have a density between 1.06 and 1.11. I've not tried submerging a piece of amber to see what it would do though. Kids *might* know what that is, from Jurassic Park.
Hmm. Milk has a density of 1.028 - 1.035 g/cc. I wonder what the density changes to if you freeze it (make a milk ice cube)? That might also do the trick. Perhaps you should try that one out experimentally to see if it does the trick?
BTW, a chem teacher I worked with used as a demonstration a can of cola and a can of diet cola (both unopened), placed inside a water-filed pretzel barrel (one of those Costco-sized containers of pretzels). The diet cola floats about 1/3 the way down, while the cola sinks all the way down.
Why? You need less mass of artificial sweetener to produce the same sweetness as sugar (or high fructose corn syrup), so the diet cola can (and the diet cola liquid) has a lower density than that of the cola can (and the cola liquid).
If one did this experiment a couple of years ago when Coke released "Diet Coke with Splenda", one could have tried the sugary Coke, the one with Nutrasweet, and the one with Splenda, and the one with Splenda should have ridden highest (because you need less Splenda to produce the same sweetness as Nutrasweet, which you need less of than
sugarhigh fructose corn syrup).Oh, wait...what if you used one of those plastic bottles of milk as your submerged device?